Category: Recipes

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Cabbage steaks with Parmesan

The popular winter veg is absolutely turned into a short, caramelised side dish by roasting white cabbage. Parmesan sauce, this recipe will ensure it’s loved even by ‘cabbage-haters.’ This dish has a high content...

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Laddoo

Laddoo  is a sphere-shaped sweet from the Indian subcontinent, named after the Sanskrit term Lattika.  Ladd00s are mostly made from gram/besan flour. Celebrations, happiness, joy, excitement meeting up with family and friends. Could you...

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Panner Pepper Kababs

As a vegetarian barbecue these Paneer and Pepper skewers are a great choice.  Vegetables and paneer are marinated in a delicious spiced yogurt blend. The longer you leave the marinade the vegetables and paneer,...

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Chicken Lollipop 

A crispy and savory Indian chicken dish most popularly found in any Indian restaurant’s snacks menu. Coated with a luscious sauce, the chicken wings are fried to perfection with garlic and ginger paste. Chicken...

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Home Made Mayonnaise

Mayonnaise is a thick cold sauce or dressing widely used in sandwiches, hamburgers, and  salads, and on French fries. The hue of mayonnaise ranges from near-white to deep yellow, and the texture from a...

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Nabaratan Palau

Nabaratan Palau is  a staple dish from Odisha. It is my dream to travel to each state in India. I really would like to be in Puri during the festival season to visit Puri...

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Oats Kuzhi Paniyaram

Ground oats are also known as ‘white oats’ Steel-cut oats are known as coarse oats, Irish oats or pinhead oats. Wheeled oats can be thick or thin, and can be categorized as “old-fashioned,” “simple”...