Spicy diamond cut or Diamond khara biscuits is a super simple and easy to prepare homemade snack for the family.
- 1.5 cups of maida
- 1cup of wheat flour
- 3/4 tspn of salt
- 1/2 inch Ginger piece
- 4 cloves garlic
- 3 dry chilli
- 1 tspn of butter
- 2 tbspn of hot cooking oil
Grind peeled ginger, garlic, red chillies with enough water, until smooth.
Mix all the ingredients, so oil and butter gets combined into flour. Add around a cup of water little by little to make a stiff chapati dough. Keep aside for 15 mins.
Split the dough into big sized balls.
Roll each ball like very thin chapathis using little flour with a rolling pin. Cut them into diamond or square pieces with a knife(or back of somasi cutter).
Deep fry in hot oil with medium flame and keep turning constantly for even cooking. When it is golden in colour and the bubbles and sounds ceases, drain it in paper towel. Store it in a air tight container.